Add a side salad to any entrée.
Landshark Lager Fish & Chips
Hand dipped in our LandShark batter, fried and served with jalapeño tartar sauce, French fries and cilantro lime coleslaw.
Jimmy's Jammin' Jambalaya*
Cajun rice loaded with shrimp, chicken and Andouille sausage simmered in a spicy broth.
Seafood Mac & Cheese
Shrimp and lump crabmeat with cavatappi pasta in a Boursin cream sauce.
Buttermilk Fried Chicken
Fried chicken breasts served with Yukon Gold mashed potatoes, green beans and chicken gravy.
Crispy Coconut Shrimp
Jumbo shrimp crusted with coconut and fried. Served with horseradish-orange marmalade dipping sauce, French fries and cilantro lime coleslaw.
Crisply fried in our LandShark batter, topped with avocado, cilantro lime coleslaw and key lime crema. Served with black beans, rice and pico de gallo.
An 8 oz grilled filet served with island rice, green beans and choice of mango salsa or cilantro lime butter.
Chimichurri Flat Iron Steak*
A 10 oz flat iron steak grilled to order, served with chimichurri and French fries.
New York Strip Steak*
A 12 oz New York strip steak with green beans and Yukon Gold mashed potatoes loaded with cheese, Applewood-smoked bacon, sour cream and green onions.
Surf & Turf*
Our 10 oz flat iron steak and grilled shrimp served with French fries.
Grilled Chicken Breast
Marinated and seasoned with our special blend of spices and topped with mango salsa. Served with island rice and fire-roasted corn.
*Cooked to order. Consuming raw or undercooked meats could increase your risk of foodborne illness.
Menus are subject to change.